Steamed shrimp & herbs over fresh avocado topped with our traditional pink sauce
Fried yuca with yellow huancaina sauce (fresco cheese and Peruvian yellow pepper sauce)
Buttermilk and hand breaded fish, shrimp, calamari and mussels fried, accompanied with fried yuca, tartar sauce and fresh onion sarza.
Steamed shrimp & herbs served cocktail sauce
Raw Mussels topped with fresh onions, lime, cilantro and dice fresh tomatoes
Tiger Milk, made out of diced fish, fresh onions, lime, cilantro and garlic\n
Buttermilk and hand breaded calamari with marinara sauce.
Peruvian rocoto pepper sauce
A taste of our best three fish ceviche's: Classic, rocoto and olivo.
Fish, shrimp, calamari and mussels with Peruvian rocoto pepper sauce
Carretillero fish ceviche topped with buttermilk and hand breaded fried seafood\n
Fish, shrimp, calamari & mussels with authentic Peruvian Botija black olive sauce
Fish tossed with Peruvian Botija Black Olive Sauce
Seafood tossed with Peruvian Yellow Pepper Sauce.
Fish ceviche marinated and tossed with Peruvian yellow pepper sauce.
Our traditional Fish Ceviche
Fish, shrimp, calamari & mussels
Ask our server for the soup of the day
Creamy smooth soup with lobster
Romaine lettuce with parmesan cheese and croutons tossed in Caesar dressing
Romain lettuce, tomato, carrots, onions, giant corn served with Balsamic dressing
8 naked wings tossed in Teriyaki served with celery and your choice of blue cheese or ranch dressing.
8 naked wings tossed in hot buffalo served with celery and your choice of blue cheese or ranch dressing.
8 naked wings tossed in a mild sauce served with celery and your choice of blue cheese or ranch dressing.
Shrimp Ricotta with Mozzarella and Parmesan
Freshly cut onions, broccoli, green & red peppers, garlic, zucchini and basil with a marinara base and cheese.
Mixed cheese blend and marinara sauce with fine cut filet mignon topped with light chimichurri and fine herbs
Mozzarella & parmesan cheese over marinara sauce.
Traditional Preuvian Chaufa wok stir fired rice with diced chicken breast. Includes egg, red bell peppers, chives, soy sauce and oriental seasoning.
Long pasta with traditional Peruvian huancaina sauce made with fresco cheese and yellow peppers topped with grilled churrasco steak
Traditional Preuvian Chaufa wok stir fired rice with steak tenderloin. Includes egg, red bell peppers, chives, soy sauce and oriental seasoning.
Traditional Preuvian Chaufa wok stir fired rice with seafood. Includes egg, red bell peppers, chives, soy sauce and oriental seasoning.
Long pasta with traditional Peruvian huancaina sauce made with fresco cheese and yellow peppers topped with lomo saltado (wok stir fried tenderloin with onions, tomato and soy sauce)
Grilled, blackened or fried Mahi fish served with two sides of your choice
Flambeed chicken stir fried with tomatoes, onions, pisco, soy sauce and a touch of fresh cilantro. Served with french fries and white rice\n
Grilled filet mignon cut in 8 ounces served with two sides
Black angus strip steak and served with two sides of your choice
Chicken breast served your way - Grilled, blackened or with teriyaki sauce. Served with two sides
Flambeed seafood stir fried with tomatoes, onions, pisco, soy sauce and a touch of fresh cilantro. Served with french fries and white rice\n
Flambeed sliced tenderloin stir fried with tomatoes, onions, pisco, soy sauce and touch of fresh cilantro. Served with french fries and white rice.
3 Chicken tenders served with fries
Long pasta with your choice of marinara sauce, olive oil or butter.
Maduros / Plantains
A sweet refreshing drink made from purple corn, filled with powerful antioxidants and flavored with spices.